I bought 1kg of biltong thinking that it would last me, may be 2 months. It's one week later and I've nearly eaten it all.... Not a good sign..
From Our Farm Ltd
Bulk Bag Biltong - 1kg
Bulk Bag Biltong - 1kg
4.82 / 5.0
(61) 61 total reviews
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Description
Description
Snacking on From Our Farm biltong regularly? Take advantage of the added value of our 500g bulk bags! Available in our award-winning original and chilli flavours.
Our bulk bags are resealable and once opened we recommend eating within 7 days, each pack contains ten 50g portions
(1kg orders contain 2 x 500g bags)
Key Features
Key Features
High Protein
Low Sugar
Keto Friendly
Ready To Eat
Ingredients
Ingredients
ORIGINAL - 220g of beef to produce 100g of biltong, red wine vinegar, salt, garlic, coriander, black pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, preservative: potassium sorbate
TOMATO - 220g of beef to produce 100g of biltong, red wine vinegar, salt, tomato powder (2.2%), garlic, coriander, black pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, basil (0.4%), preservative: potassium sorbate
CHILLI- 220g of beef to produce 100g of biltong, red wine vinegar, salt, garlic, chilli flakes (0.6%), coriander, black pepper, cayenne pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, preservative: potassium sorbate
BLAZING - 220g of beef to produce 100g of biltong, red wine vinegar, salt, turmeric (0.6%), chilli powder (0.4%), garlic, coriander, black pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, preservative: potassium sorbate
Nutritional Info
Nutritional Info
Typical Nutritional Values per 100g
ORIGINAL - Energy (kcal/kJ): 277/1168, Fat: 5.5g, of which saturates: 2.4g, Carbohydrates: 2.3g, of which sugars: 1.3g, Protein: 54.4g, Salt: 5.7g
TOMATO - Energy (kcal/kJ): 284/1996, Fat: 7.1g, of which saturates: 3.2g, Carbohydrates: 2.1g, of which sugars: 1.2g, Protein: 52.8g, Salt: 7.0g
CHILLI - Energy (kcal/kJ): 292/1233, Fat: 7.4g, of which saturates: 3.3g, Carbohydrates: 6.2g, of which sugars: 1.0g, Protein: 50.2g, Salt: 5.8g
BLAZING - Energy (kcal/kJ): 297/1250, Fat: 9.3g, of which saturates: 4.2g, Carbohydrates: 6.6g, of which sugars: 1.0g, Protein: 46.7g, Salt: 6.4g
Provenance
Provenance
Made from 100% UKGI (PGI) Welsh Beef. As part of the UKGI Welsh Beef scheme, all animals must be born in Wales and reared extensively on natural grass pastures within Wales. All farms must be compliant to recognised farm assurance standards.
Awards
Awards
Original - 2 Star Great Taste Award
Chilli - 2 Star Great Taste Award
Tomato - 2 Star Great Taste Award
Blazing - 1 Star Great Taste Award
Storage Instructions
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once opened we recommend that 35g packs are consumed within 72 hours. 250g and 500g packs have a resealable zipper and should be consumed within 7 days of opening. All sliced biltong will have a minimum of 4 months shelf life remaining upon delivery (typically closer to 9 months). The oxygen absorbing sachets in each pack are NOT for consumption.
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I bought 1kg of biltong thinking that it would last me, may be 2 months. It's one week later and I've nearly eaten it all.... Not a good sign..
As above
I got it to try and take to work to snack on instead of eating crap
Its bloody loooovely, ill definitely recommend and be getting more 🐂🥩😋
Best Biltong!
I tried all of them and they’re all great taste and quality.
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