Skip to product information
1 of 4

From Our Farm Ltd

Biltong with Extra Fat

Biltong with Extra Fat

6 total reviews

Regular price £14.99 GBP
Regular price Sale price £14.99 GBP
Sale Sold out
Tax included.

Description

Our original biltong, but hand selected for additional visible fat content.

Limited supply available, available on backorder

Supplied in 250g bags

Key Features

High Protein
Low Sugar
Keto Friendly
Ready To Eat

Ingredients

ORIGINAL - 220g of beef to produce 100g of biltong, red wine vinegar, salt, garlic, coriander, black pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, preservative: potassium sorbate

CHILLI- 220g of beef to produce 100g of biltong, red wine vinegar, salt, garlic, chilli flakes (0.6%), coriander, black pepper, cayenne pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, preservative: potassium sorbate

Nutritional Info

Typical Nutritional Values per 100g

ORIGINAL - Energy (kcal/kJ): 277/1168, Fat: 5.5g, of which saturates: 2.4g, Carbohydrates: 2.3g, of which sugars: 1.3g, Protein: 54.4g, Salt: 5.7g

CHILLI - Energy (kcal/kJ): 292/1233, Fat: 7.4g, of which saturates: 3.3g, Carbohydrates: 6.2g, of which sugars: 1.0g, Protein: 50.2g, Salt: 5.8g

Provenance

Made from 100% UKGI (PGI) Welsh Beef. As part of the UKGI Welsh Beef scheme, all animals must be born in Wales and reared extensively on natural grass pastures within Wales. All farms must be compliant to recognised farm assurance standards.

Awards

Original - 2 Star Great Taste
Chilli - 2 Star Great Taste

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened we recommend that 35g packs are consumed within 72 hours. 250g and 500g packs have a resealable zipper and should be consumed within 7 days of opening. All sliced biltong will have a minimum of 4 months shelf life remaining upon delivery (typically closer to 9 months). The oxygen absorbing sachets in each pack are NOT for consumption.

View full details

Customer Reviews

Based on 6 reviews
67%
(4)
17%
(1)
17%
(1)
0%
(0)
0%
(0)
S
Steve Segel

High Fat Biltong

F
Fiona

Tasty biltong

N
Nigel Price
Traditional Biltong

Too dry. Not moist enough. Also could do with a little more seasoning.

E
Elen Thomas
Its tasty, but not sure why it costs more

I thought meat was more expensive than fat, so i dont quite understand why its more expensive than a lower fat biltong, but it’s a good keto snack

A
Alex Bellworthy
Excellent Biltong - now juicier and more tender!

I have eaten ALOT of FOF's Original Biltong, and I absolutely love it. This high fat version is exactly what I expected and hoped for - everything the original (non-high fat) version is, except juicier and more tender!