Welcome to From Our Farm! We've been rearing our cattle on the pastures of the beautiful Pembrokeshire Coast National Park for over four generations.
In early 2017 we decided to take the beef we are so proud of and turn it into exceptional quality biltong, free of any artificial flavours or colours.
After 12 months of fine tuning our recipes we are excited to share with you a unique range of products that we have created with care and passion, literally from start to finish!
What Sets Us Apart from the rest
We control the entire process, from field to finished product. This ensures that every stage is carried out with the utmost care and passion. We can even trace every pack of our biltong, all the way back to an ear tag number.
Our family has been rearing beef in Pembrokeshire for more than four generations, with the next following closely behind! Therefore, we know the difference between rearing good and exceptional meat.
In addition to grazing our cattle in the beautiful Pembrokeshire Coast National Park, we grow our own supplementary crops. This ensures we know exactly what our feed contains and significantly cuts transport miles.