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From Our Farm Ltd

Tomato & Basil Biltong

Tomato & Basil Biltong

2 total reviews

Regular price £5.99 GBP
Regular price Sale price £5.99 GBP
Sale Sold out
Tax included.


PGI Welsh beef with a taste of Italy. Sweet tomato and fragrant basil make this biltong different from any you‛ve tasted before. Best enjoyed in the sun with a glass of something cold to really bring out it‛s delicate mediterranean flavours.

Winner of a 2 Star Great Taste Award in 2020 from the Guil

Key Features

High Protein
Low Sugar
Gluten Free
Keto Friendly
Ready To Eat


220g of beef to produce 100g of biltong, red wine vinegar, salt, tomato powder (2.2%), garlic, coriander, black pepper, antioxidant: ascorbic acid (Vitamin C), sodium ascorbate, glucose, basil (0.4%), preservative: potassium sorbate

Nutritional Info

Typical Nutritional Values per 100g:
Energy (kcal/kJ): 284/1996, Fat: 7.1g, of which saturates: 3.2g, Carbohydrates: 2.1g, of which sugars: 1.2g, Protein: 52.8g, Salt: 7.0g


Made from 100% UKGI (PGI) Welsh Beef. As part of the UKGI Welsh Beef scheme, all animals must be born in Wales and reared extensively on natural grass pastures within Wales. All farms must be compliant to recognised farm assurance standards.


Great Taste 2 Star Award

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened we recommend that 35g packs are consumed within 72 hours. 250g and 500g packs have a resealable zipper and should be consumed within 7 days of opening. All sliced biltong will have a minimum of 4 months shelf life remaining upon delivery (typically closer to 9 months). The oxygen absorbing sachets in each pack are NOT for consumption.

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Customer Reviews

Based on 2 reviews
Ingrid Pyke

Too dry and too salty.

Karolina Bartoszek
Love it

Love it!!! Al you wish for is in that bag of amazingness! Deliciush and easy to chew, not too chewy just dried to perfection. Rich flavour but not overpowering, lovely ingredients as wel

Pair your biltong with a drink?

What better way to enjoy your biltong than with a drink from one of our favourite breweries? (Over 18s only)

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